Electric grill/griddle plate

breneo replied on 26/03/2016 11:54

Posted on 26/03/2016 11:54

Hi, everyone. we are spending 2 weeks in June on a site in France where gas barbecues are not allowed, and I normally use my Cadac all the time. I was thinking that maybe I might buy a small electric grill / griddle plate as an alternative. Does anyone have any experience or recommendations for us to explore? Any advice would be welcome.  Thanks

JillwithaJay replied on 26/03/2016 12:29

Posted on 26/03/2016 12:29

We have a Judge brand one but have only used it in the UK. It's great for doing cooked breakfasts - sausage, bacon, mushrooms, black puddings, tomatoes, even eggs.  We've also enjoyed chops and steaks.  There's only two of us and so there's plenty of room on it for our needs but I'm sure you could do enough for more people.

The only down side is the cleaning of it after use as all the juices/fat run into the channel so it has to have a good wash at the end of the cooking.

It cost around £45 and we've had it for about three years now.

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replied on 26/03/2016 18:15

Posted on 26/03/2016 18:15

You are slipping JJ. This post should be moved to european travel or the one about parts and accessories, or perhaps both or even left here but duplicated to the others!

Wink

JillwithaJay replied on 26/03/2016 18:24

Posted on 26/03/2016 18:24

As you say Bestboy, it could go in any one of two or three sections, i.e. Overseas Sites and Touring, Parts and Accessories, Food and Drink, so I left it here rather than move it for the sake of as it could be useful to people not travelling overseas.  Happy

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breneo replied on 27/03/2016 09:27

Posted on 27/03/2016 09:27

Thank you, JillwithaJay. That sounds ideal. I will follow it up.

IanH replied on 27/03/2016 11:22

Posted on 27/03/2016 11:22

But a Cadac isn't a barbecue is it? Isn't it just a grill?

breneo replied on 27/03/2016 15:15

Posted on 27/03/2016 15:15

Thanks, Bigkev2000. I have had a look and this could be just the thing.

Tammygirl replied on 27/03/2016 17:35

Posted on 27/03/2016 17:35

breneo, be careful what you buy watts wise as some sites in France are as low as 6amp and you could blow the bollard, I have an electric frypan/multioven thing which I use when away (as welll as cadac) its 1500w but at low and medium heat it works fine as long as I don't put the kettle or microwave on.  I haven't come across a site that doesn't allow gas BBQ its usually the coke ones they don't like or electric ones we've seen banned.

ValDa replied on 27/03/2016 19:34

Posted on 27/03/2016 19:34

We have a two ring electric hob, with one large and one small ring (bought for about £14.99 for ALDI) - and have used it on many sites in France without any problem.  You just have to remember not to boil the kettle or have the water heater on at the same time.

We then use a cast iron griddle on the larger ring for griddling steak or burgers.  This also means we can use the rings for other types of cooking as well.

breneo replied on 27/03/2016 20:06

Posted on 27/03/2016 20:06

You make a good point Tammygirl. You never know with the electrical supply on French sites. I have checked the 'reglement interieur' for our site and it says: "BARBECUE Tous les barbecues (électriques, gaz, charbon…) sont strictement interdits sur les emplacements nus (tentes, caravanes et camping car)."

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