International cuisine
28 replies
eurortraveller replied on 20/11/2018 21:56
Kennine replied on 21/11/2018 10:00
Posted on 20/11/2018 21:56 by eurortravellerThree fish and chip places listed in Paris by google.
Tinwheeler replied on 21/11/2018 10:05
brue replied on 21/11/2018 10:22
Posted on 21/11/2018 10:22
Micky. If you'd said British Cuisine I might have come up with something like L'Entente which serves Shepherds Pie. But why anyone wants their home food when abroad always puzzles me...
Actually, talking of Cornwall, pasties might go down well "over there" especially in cold weather.
mickysf replied on 21/11/2018 10:26
Posted on 21/11/2018 10:05 by TinwheelerAnd England, and Kernow.
brue replied on 21/11/2018 10:38
Posted on 21/11/2018 10:38
I suppose we could look out for a Prince Charles Groussaka over there or a Pheasant Crumble? Strange isn't it, a lot of our favourite food has a mixed heritage but at least we are very well known as Les Rosbif. I'm sure you can get that in some Paris bistros.
DavidKlyne replied on 21/11/2018 10:53
brue replied on 21/11/2018 11:37
mickysf replied on 21/11/2018 12:26
Posted on 21/11/2018 10:53 by DavidKlyneHave not us Brits taken on foreign cuisine to a far greater extent than many other countries? No doubt due to our mix of nationalities and TV chefs have had an influence on this.
David
Posted on 21/11/2018 12:26
Yes, we Brits have always been a multicultural lot and ours is probably the original fusion cuisine. Afterall, those 'Norsemen' from Britany in 1066 had quite an influence as did their forbears from Scandinavia and those others from Saxony. (Not necessarily in that order) and then the rest of those influences from further afield too came along.
mickysf
Motorhomer from South Humberside